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This book addresses the analysis of musical sounds from the viewpoint of someone at the intersection between physicists, engineers, piano technicians, and musicians.

The study is structured into three parts. The reader is introduced to a variety of waves and a variety of ways of presenting, visualizing, and analyzing them in the first part. A tutorial on the tools used throughout the book accompanies this introduction. The mathematics behind the tools is left to the appendices. Part Two provides a graphical survey of the classical areas of acoustics that pertain to musical instruments: vibrating strings, bars, membranes, and plates. Part Three is devoted almost exclusively to the piano. Several two- and three-dimensional graphical tools are introduced to study various characteristics of pianos: individual notes and interactions among them, the missing fundamental, inharmonicity, tuning visualization, the different distribution of harmonic power for the various zones of the piano keyboard, and potential uses for quality control. These techniques are also briefly applied to other musical instruments studied in earlier parts of the book.

For physicists and engineers there are appendices to cover the mathematics lurking beneath the numerous graphs and a brief introduction to MatlabRG which was used to generate these graphs. A website accompanying the book (https://sites.google.com/site/analysisofsoundsandvibrations/) contains:
- Matlab® scripts
- mp3 files of sounds
- references to YouTube videos
- and up-to-date results of recent studies

• Sales Rank: #1684028 in Books
• Published on: 2015-01-13
• Original language: English
• Number of items: 1
• Dimensions: 7.00" h x 1.00" w x 9.70" l, .84 pounds
• Binding: Hardcover
• 336 pages

Review
I recommend this remarkable book to everyone who wants to know how sounds are generated and how they can be analyzed. I am sure that this book will serve as a standard reference for the spectral analysis of musical sounds over many years Haye Hinrichsen, Euro Piano

About the Author

David M. Koenig, Engineering Associate (Retired), Corning, Inc.

David M. Koenig was born in Columbus, Ohio and lived in the nearby town of Grove City until age 17. He attended Bates College and the University of Chicago where he graduated with a B.S. in Chemistry. After obtaining a M.S. in Chemical Engineering at the University of Connecticut he received a Ph.D. in chemical engineering from The Ohio State University. He worked at Corning, Inc. for 27 years in the area of process control and analysis and wrote a book on that subject in 1991. After retirement he wrote a book on process control and then got interested in applying the analysis tools to the piano which led to this book.

Delwin D. Fandrich is Piano Research, Design and Manufacturing Consultant at Fandrich Piano Company.

Most helpful customer reviews

0 of 0 people found the following review helpful.
Great book for those interested in the science and mathematics ...
By Perry Cheng
Great book for those interested in the science and mathematics of piano (and sounds in general). Suitable for those with a moderate background and particularly of use to those who have done at least some signal processing and need some basic facts about the harmonic features of a piano. I am not a piano technician but believe that many would find this of interest.

My only complaint is that the Kindle version of this book looks very nice but is unusable due to the EXTREMELY SLOW speed to render a page. Sometimes it takes a minute for the next or previous page to draw and other times it seems to get permanently stuck. The content, when eventually rendered, looks very sharp so the issue is not with the original content but with post-processing or perhaps a buggy download or caching algorithm. Given the order in which pages are displayed, I believe the PDF is either not loaded (ridiculous since it's not really that big and I have an iPad Pro) or that the caching algorithm is off rendering pages it thinks I will look at instead or prioritizing the page I am actually on. I have seen this problem with other eTextbook that are rich in graphics (as opposed to fiction ebooks).

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[N150.Ebook] PDF Ebook Electricity and Magnetism (Berkeley Physics Course, Vol. 2), by Edward M. Purcell

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The sequence of topics covered include: electrostatics; steady currents; magnetic field; electromagnetic induction; and electric and magnetic polarization in matter. Taking a nontraditional approach, students focus on fundamental questions from different frames of reference. Each chapter has figures and problems to apply concepts studied.

• Sales Rank: #93707 in Books
• Published on: 1984-08-01
• Ingredients: Example Ingredients
• Original language: English
• Number of items: 1
• Dimensions: 9.40" h x 1.32" w x 8.30" l,
• Binding: Hardcover
• 506 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Five Stars
By quasiestelat
very good

11 of 11 people found the following review helpful.
a classic
By Benjamin Crowell
This is a best-of-breed book. Its highlight is the extensive use of relativity to develop the idea of electromagnetism as the first unified field theory. Although the book does present the mathematical tools of vector calculus from scratch, it is clearly designed for students who are physics majors, have had a substantial high school physics course, and have had strong mathematical preparation. I would not dare to use this book to teach an E&M course to a less elite audience.

The use of cgs units in this book is IMO a nuisance. Given the book's emphasis on relativity as a link between electricity and magnetism, it's nice to use a system in which E and B have the same units. However, I prefer to handle this by using SI units and writing Maxwell's equations with the coupling constants expressed as k and k/c^2, which makes the relativistic links almost as evident and allows a much easier connection with practical laboratory measurements.

The book is extremely old, and although Maxwell's equations haven't changed, some of the discussion of experimental evidence, e.g., bounds on the non-neutrality of the hydrogen atom, are many decades out of date.

78 of 97 people found the following review helpful.
Good, but flawed.
By Kevin C.
This is a (very heavily mathematical) introduction to the physics of Electricity and Magnetism. Although it has some strong points (It takes the time to explain the math behind div, curl, etc. and some of the problems are rather neat), it also has its weaknesses. First and foremost, the problems are almost universally without solution, except for a select few whose numerical answer are written below the problem. Combine this with the almost total dearth of examples, and you have a pretty serious problem for anyone trying to learn the material on their own. The sections themselves are also sometimes rather poorly explained. Chapters 5(explaining magnetism as the relativistic effect of moving charge) and 10 (dielectrics) are both fairly confusing and hard to understand. At times I found myself begging Purcell to include one, just one little measly example that could possibly make more sense than his pages and pages of writing. Once or twice I found myself not noticing that I had a fundamental misunderstanding of a facet of the material, just because no example or solution in the book provided a counterexample to my way of thinking.

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KEY BENEFIT: From fundamentals to functional descriptions to details of the subsystems, the material in this book is presented is such a manner that both professionals and novices can use it to learn the principles and techniques of radar. It provides a breadth of coverage not readily found elsewhere, including functional descriptions of most types of radars in use today, discussions of many specific modern radar techniques, and modern signal processing principles, such as high resolution radar, pulse compression and synthetic aperture radar. This volume will be of practical use to engineers, technicians, planners, specifiers, and managers who work with radar systems and with systems containing radars and radar technology.

• Sales Rank: #1500504 in Books
• Published on: 1992-10-04
• Original language: English
• Number of items: 1
• Dimensions: 9.00" h x 1.70" w x 7.00" l, 2.66 pounds
• Binding: Paperback
• 816 pages

From the Publisher
This is a book about modern radar, describing systems and methods in use today. It covers radar principles, radar technology and the application of that technology.

From the Back Cover
From fundamentals to functional descriptions to details of the subsystems, the material in this book is presented is such a manner that both professionals and novices can use it to learn the principles and techniques of radar. It provides a breadth of coverage not readily found elsewhere, including functional descriptions of most types of radars in use today, discussions of many specific modern radar techniques, and modern signal processing principles, such as high resolution radar, pulse compression and synthetic aperture radar. This volume will be of practical use to engineers, technicians, planners, specifiers, and managers who work with radar systems and with systems containing radars and radar technology.

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0 of 0 people found the following review helpful.
Four Stars
By Shasta
All the information im looking for is provided in this book.

4 of 4 people found the following review helpful.
The definitive text on radar
By Victor A. Vyssotsky
This book is admirably suited to either a one-semester or two-semester course in radar principles and design. More than that, it contains a good deal of information that's useful even to those of us who have designed and worked with radars for many years.
The common faults of written material on radar are either to focus too narrowly on one aspect of the topic, or to omit material on the assumption that it must be classified when in fact it is not. Edde's book avoids both pitfalls. He gives thorough, comprehensive information on all sorts of radars, past and present, designed for various uses, and leaves the conscientious reader prepared to think clearly about where to start when confronted with a request for something new and different.
Suppose you were asked to sketch out an initial design for a radar whose purpose is to track bird migration on the Atlantic flyway. Where would you start? What criteria would you strive to meet? To what extent could you hope to distinguish between types of migrating birds? What help might you hope to provide for keeping track of individual flocks during migration? What design techniques might be useful? How much of what kind of signal processing would you expect to need?
I don't know about you, but left to my own devices I could stumble around for quite a while contemplating such questions. To avoid wasting time this way, I would sit down and rapidly skim Edde's book again, cover to cover, taking notes on what might be useful ideas and starting points.
If you are professionally concerned with radar, you need this book.

1 of 5 people found the following review helpful.
A Concept from Conventional to Modern Radar Technology
By Chingson Chen
A good book to explain the Radar to people with singal process / electronics background. From searching radar/tracking radar to modern weather applications etc. It also introduces many good DSP applications in RADAR technology, and also good in communication field.

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• Sales Rank: #7314925 in Books
• Published on: 1976
• Format: Import
• Binding: Paperback
• 656 pages

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• Sales Rank: #1120081 in Books
• Published on: 1960
• Binding: Hardcover
• 656 pages

Most helpful customer reviews

2 of 2 people found the following review helpful.
One of the Best Hymn Books
By Native Dawg
Sacred Selections is a fantastic collection of traditional Christian hymns. I grew up using this song book so it makes me nostalgic. If you are looking for a traditional hymn book that has all the oldies and goodies in it this is the one.

4 of 5 people found the following review helpful.
Excellent choice for any Christian library
By Shana
One of the best hymnals I've owned. Has a wide variety of songs. Slow hymns and uplifting faster paced hymns. Has some songs like Page 32 A Beautiful Prayer (by Luther Presley), which are VERY hard, if not impossible to find in any other hymnal.

5 of 7 people found the following review helpful.
Please don't pay this price!
By Amazon Customer
This is a hymnal with a large number of excellent songs. Many with parts are very enjoyable to sing and hear. Be aware that some of the words have been changed in some popular hymns to try and match the doctrines of the Acapella Church of Christ. Some of the changes are good, while others seem needless to me despite the fact that I am closely tied to the Church of Christ. Also, be aware that the notes are shaped notes that are small enough to be hard for some piano players to read. But above all, please do a web search and price check before buying this product. When I wrote this review this hymnal could still be purchased new from the Sacred Selections / RE Winsett Music company at a fraction of the cost for what used ones were listed for on Amazon.

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Sacred Selections for the Church : A Collection of Sacred Selections Featuring Choice Favorites Old and New, Shape Notes, by Ellis J. Crum PDF
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This accessible home-brew guide for alcoholic and non-alcoholic fermented drinks, from Apartment Therapy: The Kitchn's Emma Christensen, offers a wide range of simple yet enticing recipes for Root Beer, Honey Green Tea Kombucha, Pear Cider, Gluten-Free Sorghum Ale, Blueberry-Lavender Mead, Gin Sake, Plum Wine, and more.

You can make naturally fermented sodas, tend batches of kombucha, and brew your own beer in the smallest apartment kitchen with little more equipment than a soup pot, a plastic bucket, and a long-handled spoon. All you need is the know-how.  
             
That’s where Emma Christensen comes in, distilling a wide variety of projects—from mead to kefir to sake—to their simplest forms, making the process fun and accessible for homebrewers. All fifty-plus recipes in True Brews stem from the same basic techniques and core equipment, so it’s easy for you to experiment with your favorite flavors and add-ins once you grasp the fundamentals.  
             
Covering a tantalizing range of recipes, including Coconut Water Kefir, Root Beer, Honey–Green Tea Kombucha, Pear Cider, Gluten-Free Pale Ale, Chai-Spiced Mead, Cloudy Cherry Sake, and Plum Wine, these fresh beverages make impressive homemade offerings for hostess gifts, happy hours, and thirsty friends alike.

• Sales Rank: #30748 in Books
• Brand: Random House
• Model: 26936054
• Published on: 2013-05-14
• Released on: 2013-05-14
• Original language: English
• Number of items: 1
• Dimensions: 9.28" h x .83" w x 7.53" l, 1.50 pounds
• Binding: Hardcover
• 192 pages

Amazon.com Review
Featured Recipe from True Brews Ginger Ale

Makes about 8 cups

Ingredients

• 2-inch piece fresh ginger root
• 1 cup water, plus more to fill the bottles
• 9 tablespoons / 4 ounces white granulated sugar, plus more if needed
• 1⁄8 teaspoon salt
• 5 tablespoons freshly squeezed lemon juice (from 2 to 3 lemons), plus more if needed
• 1⁄8 teaspoon dry champagne yeast
• Peel and finely grate the ginger (I use a Microplane). You should have about 2 tablespoons of grated ginger root.

Directions

Bring the water to a boil in a small saucepan on the stove top or in the microwave. Remove from the heat. Add the sugar and salt and stir to dissolve. Add the ginger and let stand until cool. Stir in the lemon juice.

Pour the ginger water into a clean 2-liter bottle using a funnel. Do not strain out the ginger. Top off the bottle with water, leaving at least 1 inch of headspace. Give it a taste and add more lemon juice or sugar if desired. The extra sugar will dissolve on its own.

Add the yeast. Screw on the cap and shake the bottle to dissolve and distribute the yeast. Let the bottle sit at room temperature out of direct sunlight until carbonated, typically 12 to 48 hours, depending on the temperature of the room. Check the bottle periodically; when it feels rock solid with very little give, it’s ready.

Refrigerate overnight or for up to 2 weeks. Open very slowly over a sink to release the pressure gradually and avoid bubble-ups. Pour the soda through a small fine-mesh strainer to catch the ginger as you pour.

Featured Recipe from True Brews Cloudy Cherry Sake

Makes 1 gallon

Ingredients

• 1 1⁄2 pounds fresh or frozen sweet cherries
• 1 gallon dechlorinated water (see page 14)
• 1 Campden tablet
• 10 cups / 5 pounds short-grain rice
• 2 1⁄2 cups / 11⁄4 pounds koji rice (page 146, or see Resources, page 176)
• 1 teaspoon yeast nutrient
• 1⁄2 teaspoon acid blend
• 1⁄2 teaspoon pectic enzyme
• 1 1⁄2 tablespoons (1/2 tube) liquid sake or lager yeast, or 2 teaspoons (1 packet) white wine yeast

Directions

Starting 24 hours before you plan to brew, sanitize a 2-gallon bucket, its lid, the air lock, and a spoon for stirring.

Pit and coarsely chop the cherries. Combine the cherries with the water in the bucket. Crush the Campden tablet and stir it in. Snap on the lid and attach the air lock. Wait 24 hours for the Campden to sterilize the cherries.

The next day, soak, steam, and cool rice as described on page 140. Add the steamed rice, koji rice, yeast nutrient, acid blend, pectic enzyme, and yeast to the bucket with the cherries. (If you are steaming your rice in batches, combine everything with the first batch and add the remaining rice to the fermenter as it is cooled and ready.) Stir vigorously to distribute the yeast and aerate the rice mash.

Snap on the lid and attach the air lock. Store the sake somewhere cool and dark, ideally around 55°F. You should see active fermentation as evidenced by bubbles in the air lock within 48 hours. Ferment the sake for 2 weeks, stirring daily with a sanitized spoon.

To finish the sake, sanitize a strainer, flour sack towel, stockpot, funnel, a 1-gallon jug, and its stopper.

First, pour the sake through the strainer into the stockpot. Discard all the rice and cherry solids. Set the funnel in the 1-gallon jug and line it with the flour sack towel. Strain the sake again, this time into the jug. Because of all the rice sediment, this can take a while. Stir the liquid in the funnel frequently to prevent the sediment from compacting and slowing down the straining. If the flour sack towel becomes clogged, rinse it out, sanitize it, and replace.

Clean the stockpot. Set the jug of sake, uncovered, inside the pot and fill the pot with water until the water is level with the surface of the sake. Set the pot over medium heat. Warm the sake to 140°F to pasteurize the sake and stop the koji and yeast activity (this does not affect the alcohol content). Allow the sake to cool.

To bottle the sake, sanitize ten 12-ounce bottles or six 22-ounce bottles (or five 750-milliliter wine bottles), their caps (or corks), the siphon hose, the racking cane, its tip, and the bottle filler. Shake the jug of sake to make sure the sediment is fully suspended in the sake during bottling. Siphon the sake into the bottles, shaking the jug again if the sediment begins to settle. Cap (or cork) the bottles and label.

Sake can be drunk immediately or aged for up to 1 year. Shake the bottles before serving and serve chilled.

Review
“I dare you to get through the first chapter of True Brews without running to your kitchen to try a recipe. Emma Christensen demystifies the process of homebrewing with her clear, empowering, and enticing recipes, showing us the full brewing potential of even the smallest and most basic kitchens. Even more, her enthusiasm is entirely infectious—get this book into enough hands, and I predict a homebrewed revolution.”
—Alana Chernila, author of The Homemade Pantry
 
“Fermented beverages come in many varied forms, and True Brews explores a vast array of them. I applaud Emma Christensen for this user-friendly compendium of ancient wisdom, modern methods, and inventive flavor combinations. Invite microbes into your life via some of these lively brews. Become part of the fermentation revival!”
—Sandor Ellix Katz, author of The Art of Fermentation and Wild Fermentation
 
“I’ll confess: I was skeptical about brewing at home before picking up Emma Christensen’s True Brews. My skepticism was immediately quashed by this book, which like a shaken-up bottle of homebrewed soda, positively explodes with accessible techniques, enticing recipes, and best of all a clear, enthusiastic voice that guides you through the process. Thanks to this book, I can’t wait to start brewing and drinking my own beer, wine, and soda at home.”
—Adam Roberts, author of The Amateur Gourmet and Secrets of the Best Chefs
 
“Are you fed up with the homogenized commodity bev­erages that often dominate the shelves of your local retailers, devoid of flavor, texture, and personality, but bountiful in marketing campaign dollars? Then do yourself a favor and learn to make your own! Use quality ingredients to create flavors that you want to drink—with True Brews as your guide, it’s not so hard to do. Cheers!” 
—Greg Koch, CEO and cofounder of Stone Brewing Co. 

“Small-batch beverage-making encapsulated in a neat, easy-to-follow book. With 1-gallon introductory recipes and procedures making this all the more interesting (and fun), there are beverages for all tastes, ages, and circumstances. Health and refreshment be with you.”
—Charlie Papazian, author of The Complete Joy of Homebrewing

About the Author
EMMA CHRISTENSEN is a food writer, beer reviewer, and homebrewer; currently her writing appears daily on Apartment Therapy: The Kitchn. In addition, Christensen writes a twice-monthly syndicated column for Tribune Media Services on weeknight meal solutions for harried home cooks. She lives in the San Francisco Bay Area.

Most helpful customer reviews

75 of 75 people found the following review helpful.
I just adore this book
By Pirate Jeni
I bought this book primarily to make soda since I already make kefir at home and as far as kombucha goes.. I just can't with the SCOBY. It's too... gelatinous for me.
Anyway, the very first thing I did was to make the watermelon mint soda. WORTH IT. Oh My Gawd. I'm hooked.. some of these methods are too involved for me, like the sake, but I'm very interested in brewing mead and hard lemonade.

My favorite bit about this book is that everything is small batches. You get to dip your toe into brewing without a huge investment. My first batch of soda was made in the recommended washed out two liter bottle. Less than a dollar for champagne yeast, a watermelon and some mint from my garden and I was all set to make the best soda ever in the world.

Emma gives you a basic recipe/method for each thing to make.. a Master recipe, if you will. I'm already dreaming of the different kinds of soda I can make with this new information.

I'm also looking forward to making hard cider as soon as it's apple season.

UPDATE: 02/08/14:

Well, I have a SCOBY because someone sent me one... and let me tell you, it's totally awesome once you get past the "omg whut is this?" factor. I have made the blackberry sage kombucha and it's totally one of my favorites. I've also made the pear water kefir.. DELISH. I'm currently working on the Sweet Mulled Cider.. I'm adding the yeast tomorrow.. it'll be a long wait but it will be ready in October.

0 of 0 people found the following review helpful.
love this homebrewing cookbook author
By Amazon Customer
She is not only knows her beer but is also a great soda brewer i Cannot wait to make her root beer and cherry lime soda recipes and I am going to her cookbook author event on Sunday July 17th at my local library to have her sign my book and share brewing tips too

0 of 0 people found the following review helpful.
First book I bought when I was interested in brewing Kombucha
By Mixalot
Excellent starter book for those interested in brewing.
I have only made kombucha so far and would like to expand to making cider.
Beautiful pictures, stories, recipes and book quality.
Wonderful addition to my library.

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Humor in the Classroom provides practical, research-based answers to questions that educational researchers and language teachers might have about the social and cognitive benefits that humor and language play afford in classroom discourse and additional language learning. The book considers the ways in which humor, language play, and creativity can construct new possibilities for classroom identity, critique prevailing norms, and reconfigure particular relations of power. Humor in the Classroom encourages educational researchers and language teachers to take a fresh look at the workings of humor in today’s linguistically diverse classrooms and makes the argument for its role in building a stronger foundation for studies of classroom discourse, theories of additional language development, and approaches to language pedagogy.

• Sales Rank: #2818407 in Books
• Published on: 2015-07-12
• Original language: English
• Number of items: 1
• Dimensions: 8.90" h x .60" w x 5.90" l, .75 pounds
• Binding: Paperback
• 222 pages

About the Author

Nancy D. Bell is an associate professor at Washington State University.

Anne Pomerantz is a senior lecturer in educational linguistics at the University of Pennsylvania, Graduate School of Education.

Most helpful customer reviews

2 of 2 people found the following review helpful.
I would recommend it for both ESL and FL teachers who want ...
By Erin M. Halm
This book is full of theoretical and practical examples of how humor can be used successfully in the foreign language classroom. I would recommend it for both ESL and FL teachers who want to use humor to create a relaxed and cooperative community within their classroom to enhance the language learning experience.

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This book serve as last minute guide for Certified Authorization Professional exam with sample MCQ with Answer keys.

• Sales Rank: #314408 in eBooks
• Published on: 2015-05-25
• Released on: 2015-05-25
• Format: Kindle eBook

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0 of 1 people found the following review helpful.
Four Stars
By howard h martell
Great

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How many bugs do you have in your wallet? Transform your dollar bills into a collection of insects that impress everyone! This kit provides everything you need to become an expert origami entomologist. Follow the detailed diagrams in the instruction book and use the practice currency until you can fold up a bug in minutes with your own money. Also, learn about each insect with the field guide information offered at the beginning of each section. Origami critters are a fun, unique way to leave a tip at a restaurant, or to give as a gift!

• Sales Rank: #805266 in Books
• Color: green
• Brand: Perseus/Running Press Books
• Published on: 2015-11-03
• Original language: English
• Number of items: 1
• Dimensions: 9.70" h x 1.40" w x 8.20" l, 1.48 pounds
• Binding: Hardcover
• 80 pages

Features

• How many bugs are in your wallet?
• Learn to make these origami critters.
• Make dragonflies, grasshoppers, 5-horned beetles, praying mantises, and more.
• Comes with detailed diagrams and instructions, field guide with facts about each insect, and practice "money."
• Hardcover. 80 pages.

About the Author
Won Park was born in Korea and moved to the United States when he was three years old. Origami was an important part of his life from a very young age, and he started folding paper when he was six years old. His first mentor was his mother, who taught him very simple models. As he got older, he started to study origami from library books and began folding money in middle school. He found the paper used to make the dollar was the ideal folding medium, since the paper is very resilient and strong. Since then he has specialized in folding money. He lives in Honolulu, HI.

Most helpful customer reviews

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Five Stars
By Rob
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[I175.Ebook] Fee Download David Hockney: The Biography, 1975-2012, by christopher simon sykes

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In this fascinating and entertaining second volume, Christopher Simon Sykes explores the life and work of Britain's most popular living artist.
 
David Hockney is one of the most influential and best-loved artists of the twentieth century. His career has spanned and epitomized the art movements of the past five decades. Picking up Hockney's story in 1975, this book finds him flitting between Notting Hill and California, where he took inspiration for the swimming pool series of paintings; creating acclaimed set designs for operas around the world; and embracing emerging technologies—the Polaroid camera and fax machine in the seventies and eighties and, most recently, the iPad. Hockney's boundless energy extends to his personal life too, and this volume illuminates the glamorous circles he moves in, as well as his sometimes turbulent relationships.

Christopher Simon Sykes has been granted exclusive and unprecedented access to Hockney's paintings, notebooks, and diaries, and a great number of them are reproduced here. Featuring interviews with family, friends, and Hockney himself, this is a lively and revelatory account of an acclaimed artist and an extraordinary man.

• Sales Rank: #534617 in Books
• Brand: Sykes, Christopher Simon
• Published on: 2014-11-11
• Released on: 2014-11-11
• Format: Deckle Edge
• Original language: English
• Number of items: 1
• Dimensions: 9.52" h x 1.58" w x 7.11" l, 1.25 pounds
• Binding: Hardcover
• 448 pages

Review

"The Hockney who emerges from Sykes’s biography is far from an average artist. Relentlessly curious, ambitious and irreverent, he never rests on any laurels nor stays in one place for very long."
—Washington Post

"Chapter by chapter, the book unfolds as a series of love affairs, in which the workaholic artist falls madly in love with a new art-making medium — fax machines, Polaroids and iPads, to name a few — puzzles over its problems and potential, masters it and moves on ... Sykes has an engaging style and an enviable ability to write clearly about art."
—Associated Press

"Drawing on interviews with Hockney, his siblings, and colleagues; Hockey's autobiography; and diaries of famous friends, such as Christopher Isherwood and Stephen Spender, Sykes matches his subject's ebullience in this admiring, well-researched life."
—Kirkus Reviews

"Sykes continues his meticulously detailed, multivolume biography of the ever-replenishing font of creativity that is artist David Hockney ... Sykes articulates all the verve, ingenuity, and complex struggles involved in the protean Hockney’s deep inquiry into the nature of perception while also illuminating his influences, from his 'great hero,' Picasso, to Ingres, Thomas Moran, and Chinese scrolls, and recounting his eager embrace of new technologies and the resultant complex photo collages, sumptuous iPad drawings, and stunning, high definition videos."
—Booklist

About the Author
CHRISTOPHER SIMON SYKES is a photographer and writer. He specializes in architectural and garden photography and writes on architecture and social history. Sykes worked with Eric Clapton on his autobiography, Clapton, and his work has appeared in publications such as Vogue, Vanity Fair, Town & Country, and Architectural Digest. He lives with his wife and daughter in North London.

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2 of 2 people found the following review helpful.
"beloved & controversial artist whose career has spanned/epitomized the art movements of the last 5 decades"
By E. B. MULLIGAN
The book itself is impressive with gorgeous endpapers, 51 photographic plates and 41 illustrations throughout the text. It will make a terrific holiday gift. Sykes is a photographer and writer who clearly loves Hockney's work, this is more a celebration of the artist and not a critical work. And I loved it. Sykes was granted extensive interviews with Hockney, his family and those who know him, that make this a most entertaining and insightful read. For readers like me who knew Hockney through is work and nothing else, we get the private and the public man. Equally as interesting as learning about the man is learning about his process, working on a given day until exhausted (like many of us), learning how technology can expand his creativity.

the almost 500 page book includes personal photographs and illustrations of Hockney's work.

** received the book for free through Goodreads First Reads **

For those like me who didn't read volume one here is a brief synopsis: David Hockney: The Biography, 1937-1975 (April 17, 2012): Drawing on exclusive and unprecedented access to David Hockney's extensive archives, notebooks, and paintings, interviews with family, friends, and on Hockney himself, Christopher Simon Sykes provides a colorful and intimate portrait of one of the most influential artists of the twentieth century. Born in 1937, David Hockney grew up in a northern English town during the days of postwar austerity. By the time he was ten years old he knew he wanted to be an artist, and after leaving school he went on to study at Bradford Art College and later at the Royal College of Art in London. Bursting onto the scene at the Young Contemporaries exhibition, Hockney was quickly heralded as the golden boy of postwar British art and a leading proponent of pop art. It was during the swinging 60s in London that he befriended many of the seminal cultural figures of the generation and throughout these years Hockney's career grew. Always absorbed in his work, he drew, painted and etched for long hours each day, but it was a scholarship that led him to California, where he painted his iconic series of swimming pools. Since then, the most prestigious galleries across the world have devoted countless shows to his extraordinary work. In the seventies he expanded his range of projects, including set and costume design for operas and experiments with photography, lithography, and even photocopying. Most recently he has been at the forefront the art world's digital revolution, producing incredible sketches on his iPhone and iPad, and it is this progressive thinking which has highlighted his genius, vigor and versatility as an artist approaching his 75th birthday. In this, the first volume of Hockney's biography, detailing his life and work from 1937 - 1975, Sykes explores the fascinating world of the beloved and controversial artist whose career has spanned and epitomized the art movements of the last five decades.

1 of 1 people found the following review helpful.
Like the first volume
By Robert B. Goodsell
This is the second part of the Sykes bio of Hockney. Like the first volume, this book is filled with interviews with Hockney's friends, lovers, family and art-world associates. Th author's informed opinions and insights greatly enrich this bio. I suggest any interested reader start with the first volume. Don't let the length (roughly 750 pages in two volumes) put you off. It is all entertaining and interesting, well-illustrated as well.

0 of 0 people found the following review helpful.
Record of a fascinating life
By Bradley
Excellent continuation of the first volume. The best biography I've read, much better than those co-authored by the artist himself.

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